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Small Plates, Small Plates, Small Plates, Small Plates, , , Small Plates, Small Plates, Small Plates, Small Plates
- Chef Jeff Vance, Chef/Owner Dana Tough and Wine Director Brandon Collinsworth of SpurSeattle, WAAmerican, Small PlatesOctober 2015
- Chef Katie Buttons and Service and Beverage Director Felix Meana of CúrateAsheville, NCTapas/Small Plates, SpanishOctober 2013
- Charcutier David Schuttenberg of Dickson’s Farmstand MeatsNew York, NYCharcuterie, Small PlatesFebruary 2013
- Chef Adam Keough and Pastry Chef Bill Corbett of Absinthe Brasserie & BarSan Francisco, CAFrench, Mediterranean, Small PlatesJanuary 2013
- Chef David Ansill and Sommelier Ben Robling of Bar FerdinandPhiladelphia, PATapas/Small PlatesDecember 2012
- Chef Bryan Sikora and Sommelier Tim Kweeder of a.kitchenPhiladelphia, PAItalian, Small PlatesNovember 2012
- Executive Chef Paul Kahan and Chef de Cuisine Erling Wu Bower of AvecChicago, ILMediterranean, Small PlatesNovember 2012
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