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Chef Nicholas Stefanelli and Bar Manager Julien-Pierre Bourgon of MasseriaWashington, D.C.ItalianOctober 2015
Bartenders Nick Detrich, Dave Gonsalves, and Colin Decarufel of Cane and TableNew Orleans, LACocktailsAugust 2015
Latest Photos
2014 Coastal New Englan ..
Cliffs Edge
Los Angeles, CA
2014 Coastal New Englan ..
LittleFork
Los Angeles, CA
Pastry Chef Nick Wesema ..
Inn at Black Olive
Baltimore, MD
