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- Executive Chef Victoriano Lopez of La Mar Cebicheria PeruanaNew York, NYPeruvian, SeafoodMay 2012
- Monastic Mixology: Cocktails with Chartreuse with Jim Meehan and Jeff Bell of PDTNew York, NYCocktailsMay 2012
- Village Voice Choice Streets at the Intrepid Sea, Air & Space Museum ComplexNew York, NYStreet FoodApril 2012
- An Evening of Kaiseki and Umami with Chef Yoshihiro Murata at the Metropolitan Museum of ArtNew York, NYJapaneseApril 2012
- 2012 IACP After-party Co-hosted by ICC Presenters at The Bar Downstairs in Andaz 5th AvenueNew York, NYApril 2012
- Press Luncheon with Chef Neal Harden of Maimonide of BrooklynBrooklyn, NYVegetarian, American ContemporaryMarch 2012
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