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Portland, OR, Portland, OR, Portland, OR, Portland, OR, Savory, Portland, OR, Portland, OR, Portland, OR, Portland, OR, Savory, Portland, OR, Portland, OR, Portland, OR, Portland, OR, Savory, Portland, OR, Portland, OR, Portland, OR, Portland, OR, Savory
- Chef Sarah Schafer and Sommelier Nicole Burke of Irving St KitchenPortland, ORSouthern, Pacific NorthwestJuly 2011
- Chef-owner Scott Dolich and Executive Chef Will Preisch of The Bent BrickPortland, ORAmerican (New)July 2011
- Chef Adam Sappington and Pastry Chef Jackie Sappington of Country CatPortland, ORComfort FoodJuly 2011
- Chef Tim Wastell and Sommelier Austin Morris Bridges of DOCPortland, ORWine/Wine Bar, ItalianJune 2011
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