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Chef David Wirebaugh of Q on the Riverwalk at the Hyatt Regency
San Antonio, TX

Barbecue

March 2012
Executive Chef David Gilbert and Pastry Chef Keith Cedotal of Sustenio
San Antonio, TX

Southwestern

February 2012
Chef Jeff Foresman of Zocca at The Westin Riverwalk
San Antonio, TX

Mexican

January 2012
Chef Michael Sohocki of Restaurant Gwendolyn
San Antonio, TX

American

December 2011
Chef Jason Dady of Tre Trattoria
San Antonio, TX

Italian

December 2011
Chef Quealy Watson of The Monterey
San Antonio, TX

American

December 2011
Chef Brother Luck of Las Ramblas at Hotel Contessa
San Antonio, TX

Spanish

December 2011
Chef Steve McHugh and Chef de Cuisine William Rivera of Lüke
San Antonio, TX

French

December 2011

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2014 Coastal New Englan ..

Cliffs Edge

Los Angeles, CA

2014 Coastal New Englan ..

LittleFork

Los Angeles, CA

Pastry Chef Nick Wesema ..

Inn at Black Olive

Baltimore, MD

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