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Washington, D.C, Washington, D.C, French Contemporary, Washington, D.C, Washington, D.C, French Contemporary, Washington, D.C, Washington, D.C, French Contemporary, Washington, D.C, Washington, D.C, French Contemporary
- Chef Michel Richard and Chef David Deshaies of Michel Richard CitronelleWashington, DCFrench ContemporaryJuly 2010
- Chef Julien Jouhannaud, Pastry Chef Fabrice Bendano and Sommelier Ramon Narvaez of AdourWashington, D.C.American Contemporary, French Contemporary, Wine/Wine BarJune 2010
- Chef Damon Gordon and Sommelier Michael Scaffidi of PlumeWashington, D.C.French ContemporaryMay 2010
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