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- Bartender Christopher Day of Honeycut – Los Angeles, CAFebruary 2014
- Chef Bernhard Mairinger of BierBeisl – Los Angeles, CAFebruary 2014
- Chef Niki Nakayama of N/Naka – Los Angeles, CAFebruary 2014
- Chef Wonny Lee of Hamasaku – Los Angeles, CAFebruary 2014
- Chef CJ Jacobsen of Girasol – Los Angeles, CAFebruary 2014
- Pastry Chef John Park of Quenelle – Los Angeles, CAFebruary 2014
- Chef Wes Avila of Guerilla Tacos – Los Angeles, CAFebruary 2014
- Chef Jeremy Fox of Rustic Canyon – Los Angeles, CAJanuary 2014
- Chef Alvin Cailan of Eggslut- Los Angeles, CAJanuary 2014
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