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Spanish/Portugese, Spanish/Portugese, 2009, Spanish/Portugese, Spanish/Portugese, 2009, Spanish/Portugese, Spanish/Portugese, 2009, Spanish/Portugese, Spanish/Portugese, 2009, Avant Garde, Spanish/Portugese, Spanish/Portugese, 2009, Spanish/Portugese, Spanish/Portugese, 2009, Spanish/Portugese, Spanish/Portugese, 2009, Spanish/Portugese, Spanish/Portugese, 2009, Avant Garde
- Mixologist Lucas Paya of The Bazaar by Jose AndresLos Angeles, CASpanish/Portugese, Tapas/Small Plates, Avant Garde, CocktailsOctober 2009
- Chef Joshua Whigham and Pastry Chef Michael Gillette of The Bazaar by Jose AndresLos Angeles, CASpanish/Portugese, Avant Garde, Tapas/Small PlatesOctober 2009
- Chef Ricardo Sanz of KabukiMadrid, SpainAvant Garde, Japanese/Sushi, Spanish/PortugeseFebruary 2009
- Chef Fernando Perez Arellano and Pastry Chef Ignacio N. Zea of ZarandaMadrid, SpainSpanish/Portugese, Avant GardeFebruary 2009
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