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In Place, In Place, In Place, In Place, Bakery, In Place, In Place, In Place, In Place, Bakery, Pastry Chef, In Place, In Place, In Place, In Place, Bakery, In Place, In Place, In Place, In Place, Bakery, Pastry Chef, Atlanta, GA, In Place, In Place, In Place, In Place, Bakery, In Place, In Place, In Place, In Place, Bakery, Pastry Chef, In Place, In Place, In Place, In Place, Bakery, In Place, In Place, In Place, In Place, Bakery, Pastry Chef, Atlanta, GA
Pastry Chefs/Owners Sarah O’Brien and Deon Kay of The Little Tart BakeshopAtlanta, GABakeryJanuary 2012
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