Photo galleries
In Place, In Place, In Place, In Place, In Place, In Place, In Place, In Place, 2007, In Place, In Place, In Place, In Place, In Place, In Place, In Place, In Place, 2007, In Place, In Place, In Place, In Place, In Place, In Place, In Place, In Place, 2007, In Place, In Place, In Place, In Place, In Place, In Place, In Place, In Place, 2007, Mixologist, In Place, In Place, In Place, In Place, In Place, In Place, In Place, In Place, 2007, In Place, In Place, In Place, In Place, In Place, In Place, In Place, In Place, 2007, In Place, In Place, In Place, In Place, In Place, In Place, In Place, In Place, 2007, In Place, In Place, In Place, In Place, In Place, In Place, In Place, In Place, 2007, Mixologist
Chef Brian Millman and Mixologist Nick Luedde of Uncommon GroundChicago, ILCocktails, Cafe/BakeryDecember 2007
Chef Daryl Nash and Mixologist James Macknyk of OtomChicago, ILAmerican Contemporary, CocktailsOctober 2007
Chef Jennifer Biesty and Mixologist Scott Baird of Coco500San Francisco, CAAmerican Contemporary, CocktailsFebruary 2007
Chef Mourad Lahlou, Pastry Chef Jeff Chambers, and Mixologist Farnoush Deylamian of AzizaSan Francisco, CAEclectic/Global, Moroccan, CocktailsFebruary 2007
Mixologist Jonny Raglin of Absinthe BrasserieSan Francisco, CAFrench Contemporary , CocktailsFebruary 2007
Chef David Gilbert and Mixologist Phillip Natale of LuqaDallas, TXAmerican Contemporary, CocktailsFebruary 2007
Chef Kevin Maxey, Pastry Chef Shannon Swindle, and Mixologist Justin Beam of CraftDallas, TXAmerican Contemporary, CocktailsFebruary 2007
Latest Photos
2014 Coastal New Englan ..
Cliffs Edge
Los Angeles, CA
2014 Coastal New Englan ..
LittleFork
Los Angeles, CA
Pastry Chef Nick Wesema ..
Inn at Black Olive
Baltimore, MD
