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- Alto Adige, Italy (2)
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- Los Angeles, CA (1)
- New York, NY (4)
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Pastry, Pastry, Pastry, Pastry, Italian Contemporary, Pastry, Pastry, Pastry, Pastry, Italian Contemporary, Restaurant, Pastry, Pastry, Pastry, Pastry, Italian Contemporary, Pastry, Pastry, Pastry, Pastry, Italian Contemporary, Restaurant
- Chef Anna Matscher and Wine Director Alois Matscher of Zum LoewenTesimo, ItalyItalian ContemporaryJune 2011
- Chef Nicholas Stefanelli and Pastry Chef Doug Hernandez of Bibiana Osteria EnotecaWashington, DCItalian ContemporaryMay 2010
- Pastry Chef Lori Rich of A 16San Francisco, CAWine/Wine Bar, Italian Contemporary, PizzaJanuary 2010
- Chef Jody Adams and Pastry Chef Susan Abbott of RialtoBoston, MAItalian ContemporarySeptember 2009
- Chef Al di Meglio and Pastry Chef Katie Rosenhouse of OlanaNew York, NYAmerican Contemporary, Italian ContemporaryMay 2009
- Chef Liza Shaw and Pastry Chef Jane Tseng of A 16San Francisco, CAWine/Wine Bar, Italian Contemporary, PizzaApril 2009
- Pastry Chef Julie Cookenboo of QuinceSan Francisco, CAFrench Contemporary, Italian ContemporaryMarch 2007
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