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Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Restaurant, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Restaurant, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Restaurant, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Pastry, Restaurant
- Chef Holly Jivin and Pastry Chef Kriss Harvey of The Bazaar by José AndrésLos Angeles, CAJune 2014
- Chef Mitsuharu Tsumara of Maido – Lima, PeruApril 2014
- Pastry Chef John Park of Quenelle – Los Angeles, CAFebruary 2014
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