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Chef Andrew Hroza and Head Brewer Jared Rouben of Goose Island Brew PubChicago, ILAmerican TraditionalMay 2011
Chef Jared Wentworth and Pastry Chef Jeremy Brutzkus of Longman & EagleChicago, ILAmerican (New)January 2011
Chefs Sarah Stegner and George Bumbaris of Prairie FireChicago, ILAmerican TraditionalJanuary 2011
Chef Frank Brunacci, Pastry Chef Sarah Kosikowski, and Sommelier Rachael Lowe of Sixteen at Trump HotelChicago, ILAmerican (New)January 2011
Executive Chef-Owner Jared Van Camp and Beverage Director-Partner Chris Freeman of Old Town SocialChicago, ILAmerican (New)January 2011
Chef Merlin Verrier and Sommelier Michael Simon of Graham ElliotChicago, ILAmerican (New)January 2011
Chef Jason McLeod, Pastry Chef Stephanie Prida and Sommelier Dan Pilkey of RIA at Elysian HotelChicago, ILAmerican (New)January 2011
Latest Photos
2014 Coastal New Englan ..
Cliffs Edge
Los Angeles, CA
2014 Coastal New Englan ..
LittleFork
Los Angeles, CA
Pastry Chef Nick Wesema ..
Inn at Black Olive
Baltimore, MD
