LUCQUES AND A.O.C PRESENT NEW SEASONAL COCKTAILS FOR THE HOLIDAY SEASON

L.A.’s most inspired bar man, Christiaan Röllich, invents nine new cocktails at Lucques and a.o.c. for the holiday season, designed for gathering for drinks, dinner or toasting with friends and family. Additions to the restaurants’ cocktail menu of specialty drinks include the Bull’s Blood, Communion, Normandy, The Tangier, McIntosh, Charles E. Hires, Chupacabra, River’s Licorice and Raoul Duke. Röllich’s cocktails are seasonally motivated and created to pair with Chef Suzanne Goin’s autumn and holiday menu offerings. Pricing for all specialty cocktails is $14.

Available now for lunch, afternoon, dinner and brunch and continuing through the fall and holiday season

Lucques
8474 Melrose Avenue, West Hollywood, CA 90069
323.655.6277

a.o.c.
8700 3rd Street, Los Angeles, CA 90048
310.859.9859

Contact 

Jannis Swerman
Scott Wetherby
Jannis Swerman & Company
818.789.7747, 323.646.7981
jannis.swerman@gmail.com
wetherbyscott@gmail.com