'Gansett 75

Adapted by StarChefs.com
March 2015
Yield: 1 cocktail


2 ounces London dry gin
¾ ounce lemon juice
¼ ounce simple syrup (1:1, cold processed)
2 ounces Narragansett lager
Orange slice
Maraschino cherry


Combine gin, lemon juice, and syrup in a shaker with ice. Add Narragansett to a highball glass with ice. Strain cocktail over lager and give it a quick stir to incorporate. Garnish with orange and maraschino cherry.